TREND-SETTING RESTAURANTS & AWARD-WINNING CUISINE

Desires Hotels are home to an exciting array of restaurants and entertainment. See what we're serving up:

Branded - At The Iron Horse Hotel, Milwaukee

Branded at The Iron Horse Hotel delivers a classic Milwaukee bar experience. The vintage modern décor matches the cocktail list, with specialties ranging from old-fashioned high balls to brave new concoctions by our resident mixologists. Chef Thomas Schulz rocks a menu of classic bar food with a serious epicurean kick. Think Kobe and crab sliders, Corn Nut-crusted shrimp, "DLT"s and house-made chips with truffle oil and stravecchio cheese.

	Eclipse Restaurant - At Moonrise Hotel, St. Louis
Voted Best New St. Louis Restaurant 2009, Eclipse Restaurant promises a culinary journey in the eclectic Delmar Loop. Like the hotel itself, Eclipse Restaurant is a creative blend of classic, contemporary and casual.

Saju - At Hotel Mela, New York

Saju is an eclectic culinary experience in an enchanting and sophisticated atmosphere. The restaurant, which seats 110 guests, also features a full-service bar offering several signature cocktails created with unique flavors. Saju's menu includes enticing delicacies made from the finest in fresh ingredients in a warm, seductive setting. In addition to the cutting edge cuisine, Saju's philosophy and service represent the welcoming custom of a French Bistro.

	Smyth - At The Iron Horse Hotel, Milwaukee
Smyth's menu combines rustic American comfort food with creative seasonal cuisine, treating locals and out-of-town guests alike to an experience in true Wisconsin cuisine.

	The Yard - At The Iron Horse Hotel, Milwaukee
The Yard is an outdoor lounge and bar located on the sun-drenched west side of The Iron Horse Hotel. Serving seasonal outdoor fare and late-night drinks, this comfy lounge features sectional seating, a huge outdoor bar made from reclaimed original fire doors and colorful shade sails allowing for just the right amount of sun and shade.